Preparing for Vineyard Expansion
Working on the house is not the only thing happening during the warm weather. We are getting ready to expand the vineyard this spring by adding 5 more acres of grapes!
Working on the house is not the only thing happening during the warm weather. We are getting ready to expand the vineyard this spring by adding 5 more acres of grapes!
The glass block windows around the top of the cupola are now in and the house is officially dried in! That means that no rain can get in and progress is being made.
It is time to turn our multiple shades of grey house into a beeeeuuuuutiful yellow color – one shade of yellow all over the house! Yep, it’s time to apply the EIFS topcoat and I can’t wait to show you the difference!
Progress is being made on the house once again! No longer will we live in a multi-colored house. We are one step closer to finishing the outside stucco and having a beeeeuuutiful house!
Beatrice finally calved and I would like to introduce you to Decks, our new calf! We have been anticipating his arrival for awhile and can’t wait to have fresh milk again – ice cream suppers, here we come!
Making wine at home can be done with very little equipment. We use a crusher/destemmer and a bladder press. Both pieces of equipment were purchased from wineries that buy our grapes.
Well, harvest is over but there are always grapes left to glean! Because of the way our vine rows are set up, the last vine…
Aglianico and Montepulciano grapes are now gone! In one harvest filled week, grape harvest for 2016 is done! Almost anyway – we have to have some for our own wine making!
Our cows love, love, love watermelon and pumpkin and we love, love, love FREE food! If you have never seen a cow with its head buried in a watermelon or pumpkin, have I got a treat for you!
Bunch rot – we never thought we would battle this fungus in our vineyard. After all, we live in west Texas where it is dry and has ideal grape growing conditions!